FLOWERS AND HERBS

CLASS A - FLOWERS
 Trish Bell & Andre Derderian

 

PLANTS, CUT FLOWERS, BOUQUETS AND ARRANGEMENTS

ARRANGEMENTS          1st        2nd        3rd

1. Garden Flowers       $3.00     $2.00     $1.00

2. Wild Flowers            

3. Japanese                    

4. Miniatures               

5. Terrariums

6. Garden Vegetables


SPECIMEN:  7. 1 of Garden Flower in Season (Name).....First: $1.00 | Second: $ .75 | Third: $ .50
 

HOUSE PLANTS                       1st          2nd            3rd

                                                 $3.00        $2.00        $1.50  

   

8. Collection - 3 or more plants of one species

9. Foliage Plants

10. Flowering Plants

 

BOUQUETS                               1st         2nd      3rd

                                                  $2.50     $2.00    $1.00
 

11. Mixed Garden Flowers

12. Mixed Wild Flowers

13. Garden Flowers, Same Species

 

DRIED FLOWERS                             1st          2nd            3rd

14. Flower or Flowers of 1 type     $2.00       $1.50          $1.00

15. Foliage of 1 type

16. Arrangements

17. Bouquets

Plants must be under the exhibitor’s care for at least four months.

CLASS D - HERBS



 

FRESH HERBS IN WATER                                                      1st         2nd           3rd

1. Basil                                                                                    $1.00      $.75           $.50

2. Bee Balm

3. Catnip

4. Chamomile

5. Chervil

6. Chives

7. Comfrey

8. Coreander

9. Dill (1)Head

10. Fennel

11. Garlic

12. Lavender

13. Lemon Balm

14. Lovage

15. Marjoram

16. Mint

17. Oregano

18. Parsley

19. Rosemary

20. Rue

21. Sage

22. Savory

23. Tansy

24. Tarragon

25. Thyme

26. Group of 7 or more Herbs (in one container)              $5.00        $3.00       $ 2.00

27. Any Unlisted Herb (Name)

Member of the:
Association of Connecticut Fairs & International Assoc. of Fairs and Expos

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